Here is a list of one dozen fruits and vegetables that should be bought organic or pesticide-free. The list was compiled by the U. S. Department of Agriculture, which tests foods for pesticide residue. The following 12 ranked consistently high for levels of contamination.
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| APPLES |
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| CELERY |
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| PEACHES |
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| CUCUMBERS |
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| STRAWBERRIES |
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| LETTUCE |
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| PEPPERS |
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| NECTARINES |
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| POTATOES |
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| BLUEBERRIES |
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| SPINACH |
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| GRAPES |
This is great info to know! What about cherries? Tootles!
ReplyDeleteCherries seem to be OK, but why do you care? You don't even like cherries
DeleteVery useful, thanks!!!
ReplyDelete